New Zealand Diploma In Cookery (advanced) in Aspire2 International, New Zealand

New Zealand Diploma In Cookery (advanced) in Aspire2 International

Hungry to start your career as a professional chef? New Zealand is an excellent training ground. A melting pot of international cuisine, we are a country famed for our innovative food scene and exceptional produce. What’s more, we’re facing a huge skills shortage. Commercial kitchens across the country are crying out for trained chefs – and with this diploma qualification you’ll be the pick of the bunch.

Overview

Make your mark in any professional kitchen with our one-year Diploma in Cookery. Gain practical skills and knowledge in advanced cookery and develop the kitchen management expertise you need for success. From managing staff relationships and meeting compliance requirements to monitoring workflow, planning supplies and hitting performance targets. Learn all this and more with this hands-on industry respected qualification.

Outcomes

On completion of this programme, graduates will not only be able to plan and manage workflow and supplies in a commercial kitchen, but understand staffing strategies to optimise performance.  They will have the skills to manage operating procedures and compliance requirements as well as manage staff.

Specifically, graduates of the Cookery diploma will also be able to:

  • Plan and produce a broad range of larder dishes employing advanced preparation, cookery and presentation techniques.
  • Plan and produce a broad range of meat, poultry and fish dishes employing advanced preparation, cookery and presentation techniques.
  • Plan, develop and design advanced dishes and menus suitable for implementation in a commercial hospitality environment.

Career Opportunities

With this qualification you can work as: a Chef de Partie in restaurants, catering places, or hotels
a trainee Sous-chef (Head Chef Assistant) in a commercial kitchen.
You may also go on to further study:

  • A Bachelor Degree in Culinary Arts,
  • New Zealand Diploma in Hospitality Management

Know more about Studying in New Zealand

Tuition Fees in New Zealand (1st Year Average) BE/Btech NZD 24605 | MBA NZD 25694| MS NZD 29178 | BSc NZD 30702 | BBA NZD 22863 | MEng NZD 41589 | MIM NZD 34186 | MFin NZD 142025
Average Accomodation & Food Costs in New Zealand NZD 1250 Per Month
Entrance Exams in New Zealand TOEFL: 74 | IELTS: 6 |PTE: 53
Work and Study in New Zealand Permitted for 20 hours/week with a valid study permit.
Post Study Work Permit in New Zealand One to Three Years Depending on the Region.
Cost of Student Visa in New Zealand NZD 295
Student Visa in New Zealand If a student wants to study full time in New Zealand for more than three months, and is willing to pay the full cost of the course, Fee-Paying Student Visa is for him/her.
Intakes in New Zealand There are Two Main Intakes in New Zealand: January Intake and July Intake.
Top Job Sectors in New Zealand Engineering, Software Developing/Programming, Medicine, Education, Accounts, Electrician, Automotive Technician, etc.
Economy in New Zealand Growth Rate of 2.8% (2018), 2.5% (2019e), 2.7% (2020e), 22nd Largest in the World by Nominal
Duration :

1 Year

Intake

February

Level

Undergraduate Diploma

Tuition & fees

$ 20,600 Per Year

IELTS

5.5

TOFL

0

PTE

42

University Course Details URL

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